Delicate fish in tomato sauce.
You can cook potatoes or rice for a side dish.
From the specified amount of ingredients, 2-3 servings are obtained.
Ingredients
- 500 g flounder
- 300 g tomatoes
- juice of half a lemon
- salt
- pepper
Preparation
Clean the fish.
Salt, pepper.
Add lemon juice.
Refrigerate for 2-3 hours.
Dice the tomatoes.
Put the fish in a baking dish.
Put the tomatoes on the fish.
Put in the oven.
Bake at 180 degrees for 30-35 minutes.
Enjoy your meal!
